Pea crop type | Vibe Research Hub

Overview

Pea analysis includes bleaching assessment, morphology and color index grading for green and yellow varieties, with yellow index tracking for process consistency.

Analysis workflows

Yellow Pea Quality and Color Grading

Yellow pea grading using calibrated color index, split/break detection, morphology distributions, and defect severity scoring.

Canola Analysis Using QM3i Analyzer

Canola characterization using morphology distributions, purity screening, defect severity scoring, and calibrated color index for repeatable QC and research.

Chickpea Digital Analysis Using QM3i Analyzer

Chickpea digital phenotyping and grading with calibrated color index, morphology distributions, defect/purity classification, and severity scoring.

Pea Phenotyping and Grading Using QM3i Analyzer

Rapid pea phenotyping and grading using morphology distributions, calibrated color index, defect detection, and severity scoring with traceable exports.

Peas Bleaching Assessment

Quantitative bleaching assessment for peas using calibrated color index and yellow index to measure bleach uniformity, over-bleaching, and batch-to-batch consistency.

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Key measurements

Morphology

Color

Defects

Purity

Distributions

Common traits

Defect detection

Grading support

Color consistency

Bleaching assessment

Color index

Yellow index

Variants

green

yellow

Related crop types

Chickpeas

Size distribution and defect detection for chickpea lots.

Measures 5

Traits 3

Workflows 1

Soy

Grading and defect detection (splits, damage) with consistent color.

Measures 5

Traits 3

Workflows 1

Beans

Defect screening and grading for diverse bean samples.

Measures 5

Traits 3

Workflows 1