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Yellow Pea Quality and Color Grading

Seed Quality & Food Science
Peas analysis

Yellow pea grading using color index, split/break detection, morphology distributions, and defect severity scoring.

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Yellow Pea Quality and Color Grading

Problem

Yellow peas are sensitive to bleaching and discoloration; visual grading is subjective and inconsistent across facilities and operators.

Vibe solution

Color-based analysis to quantify bleaching and color profiles, plus automated detection of splits/breaks and morphology distributions. Exports support customer-defined grading thresholds.

Measured outcomes

Consistent digital grading and quantified color baselines for pulse industry QC and buyer spec alignment.

This workflow is part of Vibe's Peas analysis & imaging workflows Visit the crop page for the full set of measurements, traits, varieties, and related analysis methods.


More workflows with Vibe

Peas Bleaching Assessment
Seed Quality & Food Science

Peas Bleaching Assessment

Quantitative bleaching assessment for peas using color index and yellow index to measure bleach uniformity, over-bleaching, and batch-to-batch consistency.